![]() Oils and vinegars, which include prized aceto balsamico from Italy’s Modena region, are filled in the store in glass bottles that can be brought back and refilled on subsequent visits for a discount. Among them: Shake Your Peaches Spicy Rub (for chicken, salad, fruit and more) and Bloody Good on Everything (for everything, including Bloody Marys). Spice blends are developed by a family friend. Several liqueurs, including the Honey Vanilla Rye Liqueur, are SIP Award winners. ![]() ![]() Spirits run the gamut, from cranberry gin by local favorite Koval Distillery, to a 39-year Armagnac, to Arcola Whiskey, made in 10-liter stills by a retired teacher in Wyoming with an impressive handlebar moustache (really!). The wine selection at the Chicago store will feature more than 400 bottles from small family wineries, all organized by flavor profile. (Because of current restrictions, guests will not be able to sample spices.) The store will offer single-use paper cups rather than its usual glass tasters for spirits, which are dispensed from casks and glass balloons.Ī former litigator and longtime food connoisseur, Kim Weiss sources and selects every Spirits and Spice product, with an emphasis on finds from across the globe and collaborations with distillers, breweries, vineyards and other local producers. “Whether you’re a first-time customer or a repeat guest, every sip and sample you enjoy at Spirits and Spice is meant to be a transportive experience and, more importantly, fun! We’re excited to expand out of our Southwest roots,” says Kim Weiss.įollowing COVID-19-related guidance, the Chicago location will limit the number of people in the store and require mask use, although masks may be pulled down when guests try products. Guests are welcome and encouraged to sample select items before buying, a signature element of the Spirits and Spice experience. In addition to custom spice blends and a selection of spirits, wine and liqueurs, Spirits and Spice offers vinegars and oils, both traditional and flavor-infused, plus craft beer, gourmet snacks, sauces and spreads. In addition to the Wyoming flagship, there are Spirits and Spice stores in Las Vegas and Sedona, Arizona. Michigan Ave., offers food lovers a way to get out of the house (or escape the kids for an afternoon) and explore the flavors of the world. This is the first location outside of the Mountain West for the specialty retailer, which was founded in Jackson Hole, Wyoming and inspired by the adventures of its husband-and-wife owners, Kim and Gary Weiss. 10 on the 7th floor of Water Tower Place, 835 N. ![]() Learn more about invasive species control, reservoir management, fish stocking, public use management, Wilderness management, and controlled hunts to manage wildlife populations.Spirits and Spice, opening Saturday, Oct. Their unwelcome presence can destroy ecosystems and cost millions of dollars. It drives everything we do from the purpose a refuge is established, to the recreational activities offered there, to the resource management tools we use. Selecting the right tools helps us ensure the survival of local plants and animals and helps fulfill the purpose of the refuge. The wildlife and habitats of the Wichita Mountains Wildlife Refuge are managed using prescribed fire, grazing management, invasive species invasive speciesĪn invasive species is any plant or animal that has spread or been introduced into a new area where they are, or could, cause harm to the environment, economy, or human, animal, or plant health. ![]() Fish and Wildlife Service. Wildlife conservation is at the heart of the refuge system. The National Wildlife Refuge System is a series of lands and waters owned and managed by the U.S. ![]()
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |